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Savory Cheddar Herb Scones

Reeni
  • 39 minutes
  • Serves 8

INGREDIENTS

1

+ ¾ cups self-raising flour (like King Arthur)

1

/2 teaspoon salt

1/8 tsp

black pepper

4 tbsp

cold butter, cubed

2/3 cup

shredded aged cheddar cheese

1 tsp

fresh chopped thyme leaves (or another herb like sage)

1

large egg, beaten

1/2 cup

buttermilk (like Saco )

2 tsp

Dijon mustard