INGREDIENTS
10
lasagna noodles
16 ozs
ricotta cheese
1
egg
1/4 cup
parmesan cheese
1/2 tbsp
parsley
1/2 tsp
salt
2 tbsps
extra virgin olive oil
1
onion
1 tbsp
garlic
1 lb
ground chuck beef
1 tsp
seasoning
1 tsp
seasoned salt
1/2 tsp
pepper
4 cups
mozzarella cheese
40 ozs
marinara sauce