INGREDIENTS
3 tbsp
Chives, fresh
1
Chives, Fresh
1/2 cup
Onion
1/4 cup
Parsley, fresh
1
Egg yolk, large
2
Eggs, large
3 cups
Chicken broth, low-salt
1 1/8 cups
Arborio rice
1
Canola oil
2 tbsp
Olive oil
1 1/2 cups
Panko
2 tbsp
Butter
1/2 cup
Fontina cheese, packed
6 tbsp
Parmesan cheese, grated
1
Parmesan cheese, grated
1/4 cup
White wine, dry