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Sweet Potato Irish Nachos

Skinnytaste
  • minutes
  • Serves 4

INGREDIENTS

cooking spray

4

medium (about 7 oz each) sweet potatoes, skin on

1 tbsp

olive oil

1 1/2 tsp

paprika

cayenne pepper

1 tsp

garlic powder

Coarse salt and fresh-cracked pepper

1/2

bell pepper, sliced thin

1/3 cup

sharp shredded cheddar cheese (I used Cabot)

1/2 cup

Pepper Jack light cheese

1

medium scallion, chopped

pickled jalapeño slices

4 tbsp

tomato, diced small

1 tbsp

chopped cilantro

sliced black olives, optional

salsa, for dipping