INGREDIENTS
2 cups
cake flour
2 tsp
baking powder
1/2 tsp
salt
1 cup
butter, room temperature
1 1/2 cups
white granulated sugar
8
egg yolks, room temperature
3/4 cup
whole milk, room temperature
2 tsp
McCormick® Vanilla Extract
2 tbsp
butter, melted
1/4 cup
cocoa, good quality
1 1/2 cups
butter, at room temperature
4 cups
powdered sugar
3/4 cup
cocoa powder
4 tbsp
heavy whipping cream
2 tsp
vanilla extract
table salt