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Gnocchi with Brussels Sprouts, Chicken Sausage and Kale Pesto

Gimme Some Oven
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Chicken sausage

1 cup

Basil, packed leaves

1 lb

Brussels sprouts

4 cloves

Garlic

2 cups

Kale, packed leaves

1

batch Kale basil pesto

1 lb

Gnocchi, dry

1 tsp

Sea salt

9 tbsp

Olive oil

1/2 cup

Walnuts, toasted

1

Parmesan cheese, grated

1/2 cup

Parmesan cheese, grated

1 person Recommend This Recipe