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Caldo de Res - Mexican Beef Soup

www.quericavida.com
  • 210 minutes
  • Serves 8

INGREDIENTS

12 cups

water

2 lbs

beef shanks

1

bulb of garlic

2

bay leaves

2 tbsp

salt

4

potatoes

3

serrano chiles

1 small

onion

4

carrots

3

ears of corn

4 cups

cabbage

1/2 cup

cilantro

16

corn tortillas

1 large

lime