INGREDIENTS
1
avocado
1 tbsp
balsamic vinegar
4
ears corn
2 tbsp
flour
1
garlic clove
8 oz
havarti cheese
1/2 lb
noodles
2 tbsp
olive oil
1/3 cup
panko bread crumbs
2 oz
parmesan cheese
1/2 tsp
pepper
1
red bell pepper
1/2 tsp
salt
1/4 cup
seasoned bread crumbs
1 small
summer squash
1
sweet onion
2 tbsp
unsalted butter
8 oz
white cheddar cheese
2 1/2 cups
whole milk
1 small
zucchini