INGREDIENTS
7 oz
basil pesto
1
egg
16 oz
frozen spinach
1/4 tsp
ground nutmeg
1/4 tsp
ground pepper
16 oz
lasagna noodles
2 tbsp
olive oil
1 small
onion
1/4 cup
parmesan cheese
9 oz
pasta sauce
30 oz
ricotta cheese
1/2 tsp
salt
2 cups
shredded mozzarella cheese