Favoreats
Favoreats LLC
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INGREDIENTS
1 .25 ounce package
active dry yeast
1/4 cup
warm water (105 degrees to 115 degrees)
1 cup
warm buttermilk* (110 to 115 degrees F)
1/4 cup
butter or margarine, softened
1/4 cup
sugar
1 tsp
salt
1/4 tsp
baking soda
1
egg
4 cups
all-purpose flour
1 tbsp
cornmeal
1 tbsp
butter or margarine, melted