INGREDIENTS
1/2 lb
Bacon
1/2 lb
Ground beef, cooked and crumbled
1 15 ounce can
Garbanzo beans
1 15 ounce can
Kidney beans
1 15 ounce can
Lima beans
1
Onion
1 15 ounce can
Pork and beans
1 cup
Chili sauce
1/2 cup
Ketchup
2 tsp
Mustard
3/4 cup
Brown sugar
2 tsp
Salt
1 1/2 tbsp
Vinegar