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Rhubarb Upside Down Cake

www.thekitchenmagpie.com
  • 10 minutes
  • Serves 10

INGREDIENTS

1/2 tsp

baking powder

1 cup

brown sugar

1/2 cup

butter

1 tsp

diet soda

1

egg

1

egg yolk

1 cup

greek yogurt

2 cups

rhubarb

2 cups

rhubarb

2 cups

strawberries

1 tsp

vanilla

2 cups

white flour

3/4

white sugar