Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs flank steak, trimmed
3 cloves
garlic, crushed
1 tbsp
cumin (or to taste)
2
scallions, sliced (optional)
salt + fresh pepper
3
medium onions, sliced into long strips
3
bell peppers (I used multi-colors), sliced into strips
1 tbsp
olive oil
salt + fresh pepper
12
6″ flour tortillas