INGREDIENTS
1 lb
pizza dough (I use this DeLallo Pizza Dough Kit)
1
jar pizza sauce (I use DeLallo Pizzeria-Style Pizza Sauce)
2 oz
mini-pepperoni slices
8 oz
mozzarella or provolone cheese, cubed
8 tbsp
salted butter
2 tsp
oregano
2 tsp
garlic powder
Kosher salt
2 tbsp
Parmesan cheese, finely grated