INGREDIENTS
220 gs
butter
280 gs
brown sugar
1
egg yolk
3 tbsps
maple syrup
1 tsp
vanilla extract
80 gs
pumpkin puree
280 gs
all purpose flour
1 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
1 1/2 tsps
pumpkin pie spice
1/2 tsp
cinnamon
2 tbsps
brown sugar
2 tbsps
granulated sugar
1 tsp
cinnamon