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Cheesy Chicken Broccoli Shells

Alyssa Rivers, The Recipe Critic
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

8 oz

pasta shells

12 oz

broccoli florets

1 lb

chicken breast, cooked and cut into bite sized pieces

2 tbsp

butter

1/4 cup

flour

2 cups

milk

2 cups

grated sharp cheddar cheese

1/2 tsp

onion powder

1/2 tsp

garlic powder

salt and pepper


NOTES

  • Use only 1/4 t each of the onion and garlic powder

    Renee Denton • 2019-01-06

1 person Recommend This Recipe