INGREDIENTS
2 cups
all-purpose flour
1/4 cup
brown sugar
1 tbsp
baking powder
salt
1/2 cup
margarine
2/3 cup
evaporated milk
1
egg, beaten
2 lb
rhubarb, cut into 1/4 inch slices
1 3 ounce package
raspberry flavored Jell-O® mix
1 cup
white sugar, divided
1 cup
all-purpose flour
1/2 cup
butter, softened