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On Moderation: Vegetarian Corn Chowder

ahalfbakedlife.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

vegetarian corn chowder

2 Ts

butter

1 T

olive oil

1

onion

1/2 c

scallions

1/2 t

thyme

1 stalk

celery

2

carrots

1/4 c

flour

2 cs

vegetable stock

2 cs

milk

2

potatoes

4 1/2 cs

corn

5

melt the butter and olive oil in a heavy pot over heat. add onion and saute until tender

2

add scallions

2

add flour and stir to coat

1 serving

season

1 serving

on friday

1 serving

truth be told

1 serving

in many ways

1 can

my son's note was a nod to moderation. yes