Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs Flank Steak
2
bottles Shiner Bock
4 cloves
garlic (smashed)
1 tsp
cumin
1 tsp
dried oregano
1 tsp
chipotle chili powder
2 cups
Coleslaw mix
1
Large or 2 Small California Avocados (Grilled)
3/4 cup
Greek Yogurt
3 tbsp
lime juice (fresh)
1 tbsp
white wine vinegar
1
whole chipotles in adobo sauce (depends on your heat tolerance)
kosher salt
2/3 cup
cilantro leaves