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Southwest Black Bean Chicken and Rice

dineanddish.net
  • 315 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

1 lb

boneless, skinless chicken thighs or breasts

1 1/2 cups

vegetable broth

2 tsp

ground cumin

2 tsp

dried oregano

1 tbsp

chili powder

1/4 tsp

cayenne pepper

1

medium onion, chopped

3/4 cup

uncooked white rice

2 15 ounce cans

BUSH’S® Black Beans, drained

1 15 ounce can

diced tomatoes, drained

1 cup

shredded Cheddar cheese