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Sweet and Spicy Zucchini Refrigerator Pickles

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  • 90 minutes
  • Serves

INGREDIENTS

1 serving

spicy zucchini refrigerator pickles

1 serving

i first made bread and butter refrigerator pickles a number of years ago and absolutely fell in love

1 serving

if you have zucchini coming out of your ears this summer and are tired of making zucchini bread

1

year ago: pretzel

2

years ago: apricot cream cheese babka

4

years ago: double-chocolate loaf

5

years ago: chocolate shortbread cookies

1 serving

zucchini refrigerator pickles

1/2 cup

water

2 tbsp

kosher salt

1 lb

zucchini

1 small

onion

3

ice cubes

2 cups

apple cider vinegar

1 cup

granulated sugar

1 1/2 tsp

ground mustard

1 1/2 tsp

mustard seed

3/4 tsp

turmeric

1/2 tsp

pepper flakes

1 serving

picture

15

prep time: minutes

1

total time: hour 30 minutes

1 serving

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