INGREDIENTS
1 1/2 tsp
allspice berries
1 tbsp
black peppercorns
1 1/2 tsp
candied ginger
12 servings
canola oil
1
cinnamon stick
1 cup
kosher salt
1/2 cup
light brown sugar
1/2
onion
1
red apple
4 sprigs
rosemary
6 leaves
sage
14 lb
turkey
1 gal
vegetable stock
1 cup
water
1 gal
water