INGREDIENTS
1 stick
unsalted butter (softened)
1 1/4 cups
granulated sugar (divided)
2
large eggs
1 tsp
vanilla extract
1 1/3 cups
all-purpose flour
1 1/4 tsp
baking powder
1/4 tsp
salt
1/2 cup
sour cream
3
small honey crisp apples (peeled, cored and sliced thinly)
1/2 cup
pecans (chopped)
2 tbsp
bourbon
butter pecan ice cream (for serving)