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Homemade Strawberry Shortcake with Grand Marnier Whipped Cream

Dine & Dish
  • 30 minutes
  • Serves 6

INGREDIENTS

For the shortcake:

2 cups

all-purpose flour

3 tbsp

granulated sugar

1 tbsp

baking powder

1/2 tsp

salt

1/4 cup

cold butter

1 cup

milk

1 tbsp

orange zest

3 tbsp

Sugar in the Raw

2 pints

strawberries, sliced (add sugar if desired)

For the Grand Mariner Whipped Cream:

1/2 cup

heavy whipping cream

2 tbsp

granulated sugar

1 tbsp

Grand Marnier