INGREDIENTS
For the shortcake:
2 cups
all-purpose flour
3 tbsp
granulated sugar
1 tbsp
baking powder
1/2 tsp
salt
1/4 cup
cold butter
1 cup
milk
1 tbsp
orange zest
3 tbsp
Sugar in the Raw
2 pints
strawberries, sliced (add sugar if desired)
For the Grand Mariner Whipped Cream:
1/2 cup
heavy whipping cream
2 tbsp
granulated sugar
1 tbsp
Grand Marnier