INGREDIENTS
1 tbsp
sesame oil
4 1/2 tbsps
reduced sodium soy sauce
1/2 tbsp
water
1 tbsp
peanut butter
1/2 tbsp
honey
1 tbsp
rice wine vinegar
3 tsps
chili sauce
1 dash
pepper
1 dash
cayenne pepper
1 tbsp
extra virgin olive oil
1 lb
ground turkey
1/2 medium
onion
1/4 tsp
kosher salt
1/4 tsp
pepper
2 cloves
garlic
1/4 tsp
ground ginger
8 ozs
water chestnuts
1/2 cup
mushrooms
1 serving
iceberg lettuce leaves
3
green onions
1 serving
dipping/pouring sauce
1 serving
soy sauce