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Potatoes Au Gratin with Fennel and Bacon

allrecipes.com
  • 150 minutes
  • Serves 8

INGREDIENTS

1 lb

bacon

5 tbsp

butter

1 large

fennel bulb

5 tbsp

flour

7 leaves

fresh basil

1 pinch

ground nutmeg

1/2 tsp

ground pepper

8 servings

ground pepper

2 1/2 cups

shredded cheddar cheese

2 lb

yukon gold potatoes