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Paleo Beef Chili Casserole

Amber Goulden, Fed + Fit
  • 45 minutes
  • Serves

INGREDIENTS

2 lb

ground beef

1 tbsp

cooking fat

1 small

onion

3 large cloves

garlic

3 tbsp

chili powder

3 tbsp

ground cumin

1 tsp

sea salt

24 oz

tomato puree

5 lb

yukon gold potatoes

1/2 cup

full-fat coconut milk

1/4 cup

butter

1/2 tsp

sea salt

1/4 tsp

ground pepper

1 serving

cilantro

1 serving

jalapenos

1 serving

purple onion

1 1/2 cups