Shaved Brussels Sprout Salad with Vegan Coconut Bacon and Maple Dijon Vinaigrette

-2 lbs of Brussels sprouts

-1/4 cup lemon juice

-2 1/2 Tbsp Dijon mustard

-Scant 1/3 cup maple syrup

-1/3 cup olive oil

-Salt,

-1 cup unsweetened coconut flakes (not shreds, flakes)

-1 Tbsp. grapeseed or any mild oil

-1 tbsp of tamari/soy sauce

-1 Tbsp liquid smoke

-1/2 Tbsp. brown sugar

-1/3 cup raw sunflower seeds, toasted over dry heat

-1/3 cup dried cranberries