INGREDIENTS
1 lb
Salmon
1
Avocado
1/2 cup
Coriander
1 14 ounce can
Corn
1 clove
Garlic
1/2 tsp
Garlic powder
2 tbsp
Green onions
2
Lime, juice of
1/2
Lime, zest of
1/2
Red onion
1
Tomato
2 tsp
Brown sugar
1/4 tsp
Cayenne pepper
2 tsp
Chili powder
1 tsp
Paprika, smoked
3
Salt and pepper
1 tbsp
Canola oil
1 tsp
Cumin
1/4 cup
Buttermilk
1/2 cup
Greek yogurt, plain