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Skillet Beef and Broccoli Ramen

Chelsea's Messy Apron
  • 20 minutes
  • Serves 4

INGREDIENTS

1/4 cup

+ 2 tablespoons vegetable oil (separated)

3 tsp

minced garlic (separated)

2 tbsp

red wine vinegar

1/4 cup

honey

1/2 cup

+ 2 tablespoons low sodium soy sauce (separated)

1 tbsp

Italian flat leaf parsley

3/4 lb

flank steak

3 tbsp

cornstarch

2 tbsp

sesame oil

1/3 cup

brown sugar**

1/2 tsp

grated ginger

1 cup

beef broth*

1/4 cup

oyster sauce

4 cups

broccoli florets

2

packages (3 ounces each) ramen noodles

Salt and pepper

Optional: green onions, red pepper flakes, sesame seeds

13 people Recommend This Recipe