INGREDIENTS
1/2 cup
butter
11 1/2 oz
butterfinger
4
butterfinger candy bar
8 oz
cream cheese
1/2 cup
creamy peanut butter
2 cups
graham cracker crumbs
1/3 cup
granulated sugar
3/4 cup
heavy whipping cream
1/2 tsp
kosher salt
8 oz
nonfat cool whip
1/3 cup
powdered sugar
2 tbsp
powdered sugar