INGREDIENTS
4 1/2
lbs Chicken wing sections
2 tbsp
Garlic
1 tbsp
Ginger
2 tbsp
Onion
1
Scallions
1/4 cup
Gluten-free soy sauce
1/4 cup
Honey
1 tsp
Black pepper, ground
1/4 cup
Gochujang, gluten-free
1 tsp
Sea salt
1
Sesame seeds, toasted
1 tbsp
Sesame oil