INGREDIENTS
2 tsps
arrowroot flour
2 tbsps
brine
4 tbsps
butter
1/2 tsp
chili powder
6
cobs of corn
1 tbsp
coconut oil
1/4 tsp
cumin
1/4 C
fresh cilantro
1 C
full fat coconut milk
2
garlic cloves
1 tbsp
lime juice
1/4 tsp
sea salt
1 tbsp
shallot
2 tsps
water