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30-Minute Vegetable Soup a la Provence (Vegan and Gluten-Free) or What I'm Eating for Lunch

moretimeatthetable.blogspot.com
  • minutes
  • Serves 10

INGREDIENTS

1 serving

i usually put the leeks

1 serving

in food processor as it's so much

1 serving

quicker. root vegetables like carrots

1 slice

them as

1 small pieces

in to ensure they'll cook in the same amount of time as the other vegetables

1 serving

noted; if they're too