INGREDIENTS
16 ozs
tomato sauce
2 Tbsps
tomato paste
1 cup
water
1/2 cup
apple cider vinegar
5 Tbsps
honey
1/2 Tbsp
ground pepper
1/2 Tbsp
onion powder
1/2 Tbsp
ground mustard
1 tsp
paprika
1 Tbsp
lemon juice
1 serving
can openener
1 serving
saucepan
1 serving
stirring spoon
1 cups
measuring
1 serving
measuring spoons