INGREDIENTS
1 lb
pasta shells
1 lb
imitation crab meat cut bite size
1 can
olives
1 medium
bell pepper
3
green onions two inches into the green
3 stalks
celery
1 1/2 cups
non fat yogurt see note
1/4 cup
mayonnaise
1/2 TBSP
spike found in the spice aisle
1 tsp
celery salt
1 TBSP
mustard
1/2 TBSP
soy sauce
1/4 cup
vinaigrette salad dressing see note