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Ground Beef Skillet Enchiladas

Amber Goulden, Fed + Fit
  • 35 minutes
  • Serves

INGREDIENTS

1 1/2 lb

ground beef

1/2 tsp

salt

1 small

onion

1

bell pepper

2 tsp

olive oil

10 oz

cauliflower rice

15 oz

cans enchilada sauce

1/2 cup

broth

15 oz

can black beans

2 tsp

chili powder

1 tsp

garlic powder

6 1-inches

corn tortillas

1 cup

mexican-blend cheese

1

avocado

1 serving

cilantro