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Buttered Carrots with Streusel Topping

Dan
  • minutes
  • Serves

INGREDIENTS

2

lbs. carrots, peeled and cut into 1 1/2" pieces

5 tbsp

butter

1/4 tsp

salt (if needed)

1 cup

chopped walnuts

1/2 cup

brown sugar

4 tbsp

flour

4 tbsp

butter

1 tsp

salt