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Filipino Adobo (Pork or Chicken) With Slow Cooker Variation

Acerast
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

3

lbs Pork

2

Bay leaves

4

Garlic cloves

1

Onion, medium

1/2 cup

Soy sauce

3/4 tsp

Pepper, ground

2 tsp

Peppercorns, whole

2 tsp

Salt

1/2 cup

Vinegar

1 cup

Water