INGREDIENTS
2 tbsp
olive oil
1 small
onion
6 cloves
garlic
1 1/2 tsp
chili powder
1 1/2 tsp
ground cumin
1/2 tsp
paprika
1/4 tsp
ground coriander
60 ozs
corn kernels
32 ozs
vegetable broth
1/2 cup
heavy cream
2 tbsp
lime juice
1 serving
kosher salt
1 serving
cracked pepper
1 serving
fried tortilla strips
1 serving
jalapeno
1 serving
cilantro
1 serving
cream
1 serving
cotija cheese
1 serving
paprika
1 serving
lime wedges