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Philly Cheesesteak Sloppy Joes

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1 lb

ground beef

1

softball-sized onion

1

bell pepper

2 tbsp

steak sauce

1 cup

beef stock

1 serving

salt and ground pepper

4

dinner rolls

1 tbsp

butter

1 tbsp

flour

1 cup

milk

1 cup

provolone