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Korean Beef Bulgogi

www.barefeetinthekitchen.com
  • 35 minutes
  • Serves 6

INGREDIENTS

2 lb

flank steak

2

green onions

6

garlic cloves

1/2 small

apple

1/4 cup

soy sauce soy sauce

1 tbsp

brown sugar brown sugar

1 tbsp

sesame oil sesame oil

3 tbsp

optional: 1 - chili paste i use sambal oelekoptional: 1 - chili paste i use sambal oelek

4

bell peppers i used 2

2 media

onions onions

2 tbsp

olive oil olive oil

1/2 tsp

kosher salt kosher salt

1 serving

ricecooked rice