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Tuesday Tastings: Baja Chicken Tostadas

camillestyles.com
  • minutes
  • Serves 4

INGREDIENTS

8

tostada shells

2

juice of lime

1 tsp

agave syrup

1 tsp

olive oil

1 cup

cabbage

1/2 cup

cabbage

1 large

carrot

1 can

refried black beans

2 cups

roast chicken

1/2 cup

cilantro leaves

1 serving

lime wedges