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Vegan Red Beans and Rice

Budget Bytes
  • 1620 minutes
  • Serves 6

INGREDIENTS

1

bay leaf

1 medium

bell pepper

1 pinch

cayenne pepper

4 stalks

celery

4 cloves

garlic

1 bunch

green onions

1 lb

mat beans

2 Tbsps

olive oil

1 medium

onion

1 tsp

oregano

1/2 Tbsp

paprika

1/20

pepper

6 cups

rice

1 tsp

thyme

6 cups

vegetable broth