INGREDIENTS
90 gs
flour/ 3.7 oz all purpose flour
1/4 tsp
salt
1/2 tsp
baking powder
1/2 tsp
bicarbonate of soda/ baking soda
3 13/25 ozs
g/ butter
1 tsp
vanilla essence
3 4/5 ozs
g/ brown sugar
2 tbsps
g/ caster sugar
1
egg
2 41/50 ozs
g/ rolled oats
2 1/10 ozs
g/ chocolate
2 16/25 ozs
g/ cranberries