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strawberry rhubarb crisp

cookiebakerlynn.blogspot.com
  • minutes
  • Serves

INGREDIENTS

4 cups

rhubarb

4 cups

strawberries

1 cups

granulated sugar

1 Tbsp

stevia extract

1 1/2 tsps

orange zest

1 Tbsp

cornstarch

1/2 cup

orange juice

1 cup

flour

1/2 cup

brown sugar

1/2 tsp

kosher salt

1 cup

quick-cooking oats

12 Tbsps

butter