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the foods of kyrgyzstan had me at meat and potatoes
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it's not like you wander the streets of a big city in the us and stumble upon a kyrgyz restaurant
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mmmmm meat and potatoes
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yurt to be offered bread and tea immediately even if you're only staying
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i have never been offered horse meat as much as i was in kyrgyzstan
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there are dishes like a carrot salad
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big rivers
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bread on bread on jelly on cream
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shorpo: a clear broth soup
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beshbamark: a horsemeat stew served over noodles
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manti: these are dumplings filled
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vegetables are pretty confined to cucumbers and tomatoes
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some sort of soup
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guide to the foods of kyrgyzstan - everything you need to know
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guide to the foods of kyrgyzstan
2017
culinary travel
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if you didn't read my intro to my trip to kyrgyzstan
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the question that i was immediately asked as soon as i found out i was going to kyrgyzstan was
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to be honest
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i was really excited to experience the foods of kyrgyzstan
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the foods of kyrgyzstan: the basics
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the remnants of shashlik
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you've been warned
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main dishes
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plov
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don't get me wrong
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i hope you've enjoyed this glimpse into kyrgyz cuisine
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curious visiting kyrgyzstan? here is why you should visit
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the author
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megan stetzel
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