INGREDIENTS
1
Pre-Made Pizza Crust (I used Trader Joe's Par-Baked Pizza Crust and LOVED it)
2 tbsp
olive oil
Kosher salt and cracked black pepper
1 cup
cubed butternut squash (peeled, seeds removed)
1 cup
sliced mini portabella mushrooms
1 cup
grape tomatoes
4 tbsp
Garlic Sauce (I used Trader Joe's Many Clove Garlic Sauce)
1 cup
shredded mozzarella cheese