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whole wheat tortilla pizzas with arugula + prosciutto

The Clever Carrot
  • 15 minutes
  • Serves 4

INGREDIENTS

4

x 8-inch whole wheat tortillas

8 tbsp

prepared tomato sauce

2 cups

mozzarella cheese, grated by hand

4

slices of prosciutto

1 handful

arugula leaves

1/2 tsp

fresh lemon juice

2 tsp

olive oil, divided