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Sour Cream Noodle Bake

amanda
  • minutes
  • Serves

INGREDIENTS

1 lb

lean ground beef

1 15 ounce can

Tomato sauce

1 8 ounce can

Tomato sauce

1/2 tsp

salt

1/2 tsp

black pepper

8 oz

Egg Noodles

1/2 cup

sour cream

1 1/4 cups

small curd cottage cheese

1/2 cup

green onions (thinly sliced)

1 1/2 cups

grated sharp Cheddar cheese